This week’s BWF is a spin-off of a classic recipe. For the 4th of July, I offered to bring cupcakes for my friend’s BBQ and I wanted to do something festive and I went to the grocery store to get ingredients for a cool cake. We had just gotten power back from a bad thunderstorm that swept the area BUT this is what I saw when I went to the grocery store that morning:
Needless to say, I had to work with what I had at home. I happened to have the ingredients for red velvet cupcakes but I had red sprinkles. SO I decided to dye the cupcakes blue and use the red sprinkles and vanilla frosting. Here are pictures of the delicious result!
Hope you all had a great 4th of July weekend!