Skinny Raspberry Chocolate Chip Banana Muffins

Another creative way to bake with ripe bananas! This recipe also has raspberries and chocolate chips and is light for those dieting days 🙂 Ingredients 2 and 1/2 cup white whole wheat flour (or mix of whole wheat and all-purpose) 1 teaspoon baking soda 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 cup honey (or maple syrup)Continue reading “Skinny Raspberry Chocolate Chip Banana Muffins”

Chocolate Chip Banana Cake

Many times when I have some ripe bananas, I want to bake something with them, but I was starting to get a bit tired of always making banana bread or chocolate chip banana bread! So I found these two different recipes that incorporated ripe bananas in a new form. This recipe and the next one doContinue reading “Chocolate Chip Banana Cake”

Speculaas

In honor of the 2014 World Cup in Brasil, we tried to incorporate something from the cuisine of each of the final four countries to watch the final. We made Brazilian (pao de queijo) cheese bread as the appetizer and German bratwurst and bread for the entree all with Argentine wine and, last but not least, Dutch Speculaas for dessert!! They have a great combination ofContinue reading “Speculaas”

Peach and Blueberry Crisp

This crisp is absolutely divine! With good peaches and good blueberries, this recipe lets the fruity tastes stand out while adding a delightful crunch! Enjoy! Ingredients 4 ripe peaches, peeled and cubed 1 pint of blueberries 1 1/2 tablespoons granulated sugar 1 tablespoon all purpose flour 1/4 teaspoon salt 1 cup old-fashioned rolled oats 1/2 cupContinue reading “Peach and Blueberry Crisp”